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KMID : 1134820100390070980
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Journal of the Korean Society of Food Science and Nutrition
2010 Volume.39 No. 7 p.980 ~ p.985
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Isolation of Anti-inflammatory Active Substance β-Sitosterol from Seabuckthorn (Hippophae rhamnoides L.) Stem
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Park Yu-Hwa
Lim Sang-Hyun
Ham Hun-Ju
Kim Hee-Yeon
Kim Kyung-Hee
Jeong Haet-Nim
Kang Song-Mun
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Abstract
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The objective of this study was to isolate and identify anti-inflammatory chemicals in Hippophae rhamnoides L. which was grown in Chuncheon, Korea. Treatment of ethanol extracts from stems, leaves, roots, and fruits to RAW 264.7 cells reduced amounts of nitrite by 56.0, 31.9, 49.1, and 18.9% respectively, compared to only lipopolysaccharide (LPS) treatment which is well-known as a inflammation-inducing agent. The stems were extracted with hexane, dichloromethane, ethyl acetate, butanol, and water and their nitrite contents in RAW 264.7 cells were measured. The dichloromethane extracts showed the highest inflammatory activity, exhibiting 80% reduction of the nitrite content at 1 mg/mL treatment. Activity-directed fractionation of dichloromethane extracts led to the identification of β-sitosterol as the anti-inflammatory chemical. 0.1 ㎎/㎖ treatment of β-sitosterol inhibited strongly the production of nitrite by 65%, compared to only LPS treatment. These results suggest that stem of H. rhamnoides L. may be useful for inflammation treatment.
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KEYWORD
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seabuckthorn stem, anti-inflammatory, Hippophae rhamnoides L., β-sitosterol
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